P.O. Box 221940
Carmel, CA 93922
P: 831-626-9000
info@lincolncourt.com

Salsa Rice
Show: Feb. 20, 2003

Serves 3-4

Ingredients:
1 cup Salsa
1 cup Tomato or V8 juice
1 cup Rice 

Procedure:
In a saucepan bring Salsa and tomato, V8 or zesty juice to a slow boil. Add rice, reduce to a simmer, cover and cook for 20 minutes. Remove from the heat and set aside covered for 5 more minutes until all the liquid is absorbed.