P.O. Box 221940
Carmel, CA 93922
P: 831-626-9000
info@lincolncourt.com

Portabella Pizza
Show: Mar. 27, 2003

Ingredients:
1 Tbls Olive Oil
1 each Portabella Mushroom
1 Tbls Pesto
1/4 cup Chicken, cooked and shredded
1/4 cup Goat Cheese
1/4 cup Cherry Tomatoes, sliced
(can substitute Tomato paste)
salt & pepper to taste

Procedure:
Pre-heat oven to 350°F.
Grill Portabella Mushroom on the underside until mildly soft. Lay upside down (gills up) on a cookie sheet. Spray with olive oil, top with 1 Tbls pesto, shredded chicken, tomatoes and salt and pepper. Bake 15-20 minutes at 350°F. You can substitute any of your favorite pizza sauce or topping.